Pop-Up Dining Travel Market Expands Rapidly with Rising Demand for Experiential Culinary Tourism
The Pop-Up Dining Travel
market is gaining momentum as travelers increasingly seek unique, immersive culinary experiences that blend gastronomy with adventure. Pop-up dining travel offers exclusive, temporary dining events at diverse locations, ranging from scenic outdoor settings to luxury urban venues. According to Market Intelo, the global pop-up dining travel market was valued at USD 2.1 billion in 2025 and is projected to reach USD 3.8 billion by 2032, growing at a CAGR of 7.1% during the forecast period.
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